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Spring forward to Healthy Eating 

Staff Development are hosting a short talk on Healthy Eating with Brendan Keenan, School of Culinary Arts & Food Technology, as part of Workplace Wellbeing Week.

Summary Content:

A common sense approach to better eating habits, which will help you to make better choices on a daily basis.
Date: Wednesday, 5th April 2017
Time: 12.00 pm to 1.00 pm
Venue: KOS Theatre, DIT Cathal Brugha Street