• TFAC2003
  • Mgmt Acct-Cost & Decis Making

  • Credits (ECTS): 5
  • Hospitality Mgmt. and Tourism

Modules are delivered
as part of a programme.
To apply for the
programme,
see the DIT website

Reading Lists

Books

Essential

Title Author Publisher Published Date Edition ISBN
Management Accounting for the Hospitality, Tourism and Retail Sectors O'Donoghue, D. with A. Luby Blackhall Publishing 2006 1

Recommended

Title Author Publisher Published Date Edition ISBN
Accounting for Hospitality, Tourism and Leisure Owen, G. Longman 1998 2 1998
Business Accounting for Hospitality and Tourism Atkinson, H., Berry, A., Jarvis, R. Thomson Learning 1995 2
Management Accounting Adams, Debra Thomson Learning 2006 2 Book
Management and Cost Accounting Horngren. C. T., Bhimani, A., Datar, S., Foster, G. Pearson Education 2007 4 Book
Management and Cost Accounting. Drury, Colin Thomson Learning 2008 7 Book


Web References

Recommended

Title URL
www.blackhallpublishing.com/financialaccounting http://www.blackhallpublishing.com/financialaccounting
www.blackhallpublishing.com/managementaccounting http://www.blackhallpublishing.com/managementaccounting
www.cimaglobal.com http://www.cimaglobal.com


Reading material is available from the DIT Library

Please note that the catalogue is provided as a guide to modules in DIT. Not all modules listed will necessarily be offered every year and new modules may also be added. Information subject to change. For detail on specific programmes/modules please contact the relevant School directly.