• TFBG1007
  • Environmental Health Ecology

  • Credits (ECTS): 5
  • Food Science and Environmental Health
  • Available on Programme(s): DT491

Modules are delivered
as part of a programme.
To apply for the
programme,
see the DIT website

Learning Outcomes And Assessment

Assessment

Description Weight [%]
Continuous Assessment 100
Minimum thresholds may apply.
For further details please refer to your Student Handbook or the Programme Document which is available from the DIT Library.
Learning Outcomes

On Completion of this module, the learner will be able to
1. Acquire an appropriately responsible and objective attitude towards the biological concepts expounded in the lecture series
2. Apply this attitude in interpreting interacting communities in real ecosystems.
3. Understand the structure and life history of the organisms featured, with the means of detection and control appropriate to them, and acquisition of the ability to recognise them in the field.
4. Understand the plant and animal kingdoms in the context of ecological framework and to place this understanding within the practical context of the study of environmental health.

Please note that the catalogue is provided as a guide to modules in DIT. Not all modules listed will necessarily be offered every year and new modules may also be added. Information subject to change. For detail on specific programmes/modules please contact the relevant School directly.