• TFEH3001
  • Env Health 1: Professional Stu

  • Credits (ECTS): 5
  • Food Science and Environmental Health
  • Available on Programme(s): DT491

Modules are delivered
as part of a programme.
To apply for the
programme,
see the DIT website

Learning And Teaching Methods

Learning & Teaching Methods

Problem based learning and the use of case studies will assist in the development of problem solving and reasoning and reflection. Group based discussion will enhance teamwork along with critical thinking and argumentation skills. The use role play will assist students in the preparation, organisation and conducting of inspection for professional placement.
Also a feedback liaison session from final year students will assist students in the preparation for professional practice.

Please note that the catalogue is provided as a guide to modules in DIT. Not all modules listed will necessarily be offered every year and new modules may also be added. Information subject to change. For detail on specific programmes/modules please contact the relevant School directly.