• TFEV1002
  • Event Operations

  • Credits (ECTS): 10
  • Hospitality Mgmt. and Tourism

Modules are delivered
as part of a programme.
To apply for the
programme,
see the DIT website

Overview

Module Description

This module allows students to gain practical skills and experience of different types of events by participating in the running of those events at an operations level. Students maintain a reflective journal and are guided by a mentor. This module is part of the Get Smart! initiative.

Module Aims

The aim of the module is to expose students to a broad range of event experiences so they may apply their theoretical learning to a variety of environments and take the opportunity to reflect on those environments.

Indicative Syllabus

Health & Safety in the Event Operations Environment - A Practical Induction Introduction to Event Operations; Introduction to Online Reflective Diary and Bulletin Board; Development of Career Plan CV preparation Periodic review with tutor Get Smart! initiative

Please note that the catalogue is provided as a guide to modules in DIT. Not all modules listed will necessarily be offered every year and new modules may also be added. Information subject to change. For detail on specific programmes/modules please contact the relevant School directly.